FDNS 2169 - Practicum (or Field Experience) - Dietetics/Dietitian (RD) Semester Hours: 1 Lecture Hours: 0 Laboratory Hours: 10 Practical, general workplace training supported by an individualized learning plan developed by the employer, College, and student. Required Prerequisite(s): FDNS 1447 completed within the last three years with a minimum grade of “C” earned NOTE: Enrollment in the practicum requires admission to the Dietetic Technician degree program. All prerequisites must be completed with a grade of “C” or better. A granted petition is required for registration.
View Course Availability on MyTCCTrack
Find out if you can earn credit for this course through Prior Learning Assessment (PLA)
Add to TCC Catalog (opens a new window)
|